The Cabana Cookbook



Add a touch of Brazilian vibrancy with this zingy cookbook. Some of the recipies that can be found in this beautiful book include delicious fruit-packed breakfasts,tasty street food like the fluffy Cheese Breads (pao de queijo) or Sweet Potato Crab Cakes.

Stunning side dishes like the Avocado & Palm Heart Salad, simple-but-tasty barbecue dishes with spicy marinades. Not to mention the array of dessert and cocktail recipes.

Written by David Ponte, Lizzy Barber & Jamie Barber.

Hardback book
Page count 192

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