Frankincense And Myrrh Dark Chocolate Bar

Coco Chocolatier


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Enjoy the taste of Christmas in this seasonal dark chocolate bar. Tenderly infused with myrrh, rose and frankincense oils this dark chocolate bar is perfect for cosy nights in front of the fire in the run up to Christmas. Bar is Vegan, gluten free and palm oil free. Wrapper designed by Nathaniel Furman. Made in Scotland.

Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Non-GMO Soya Lecithin, Vanilla Extract, Frankincense oil (<1%), Myrrh Oil (<1%)

Cocoa Solids: 61% Minimum.

Allergens: Soya